Christmas Crunchy Fruit Cake
Recipe- 6in
100g butter
100g sugar
150g sifted SR flour
2 eggs beaten
2tbsp milk
Crushed walnuts (optional)
4tbsp lemon juice
zest of 1 lemon
180C. Beat butter with sugar until smooth, add eggs. Mix in flour, mixed fruits, (walnuts). Add zest and lemon juice and milk, stir. Pour in pan lined with baking paper and greased. Bake 1hr.
If you have fan forced mode, use that for last 20-30 minutes to make sure centre is cooked.
merry christmas!
gotta try this out at home!